Meet our Vendors!
Please note, we are regularly adding new vendors so there may be some who aren’t pictured below. Many of our craft vendors attend weekly while some only attend monthly.
Ohana Bros
More vendor information coming soon.
Bautista Family Farms
Bautista Family Farms is owned by Manual and Apolonia Bautista, and their son Jacinto manages the 40-acre farm, located near Arroyo Grande. Among the family’s many crops are spinach, kale, chard, arugula, three varieties of peas, blackberries, raspberries and strawberries, tomatoes, golden and red beets, green beans, carrots, zucchini, cucumbers, cilantro and parsley.
Pastries by Nobuko
More vendor information coming soon.
Campesina Flowers
More vendor information coming soon
Dare 2 Dream Farms
Jeremy and Megan Raff started Dare 2 Dream Farms in 2009 and joined our market in June 2019. They grow a seasonal selection of broccoli, cauliflower, onions, garlic, tomatoes, cucumbers, peas, beans, arugula, mixed lettuce, kale, kohlrabi, plums, peaches, strawberries, celery, rosemary, cilantro, sage, spinach, tatsoi, edible flowers, blackberries, artichokes, asparagus, figs, pumpkins, zucchini, yellow squash, spaghetti squash, butternut squash, delicate squash, carnival squash, carrots, parsnips, potatoes, beets, radishes, fava beans, cabbage, lavender, romanesco, basil and sunflowers. The farm is located at 890 LaSalle Canyon Rd. in Lompoc. Customers are welcome to make an appointment to tour the farm.
Julia’s Juices
Julia Gomez started crafting juices in 2012, and for six years sold her wares at the farmers market that preceded Route One. She specializes in healthy green juices designed to optimize health, vegan foods and other “farm to glass” options. Gomez’ kitchen is in Grover Beach, where she also operates Julia’s Juices Juice Bar & Café.
Viva Mexico Foods
More vendor information coming soon.
Terri’s Humble Crumbs
More vendor information coming soon.
Mendoza Family Farms
More vendor information coming soon.
Rocking Chair Farms
Rocking Chair Farms is based in Kingsburg located in the San Joaquin Valley. Proudly family-owned and managed, since 1985 the company has offered stone fruits, table grapes, walnuts and almonds. Each week, they offer delicious, tree-ripened fruit based on what’s in season.
Wolfe Family Farms
Husband and wife Julian and Marissa Wolfe have been in business since February 2019. They grow artisanal mushrooms: shiitake, blue oyster, black oyster, yellow oyster, king oyster, lion’s mane and pink oyster. Their weekly selection varies, depending on the warm of the season — warmer weather brings out the more tropical mushrooms, such and pink and yellow oyster. Wolfe Family Farms’ climate-controlled cultivation chamber is located in Solvang.